Crab Curry : South Indian :Kerala ,Karnataka ,Andhrapradesh , Tamilnadu Recipes ,Recipies ,Cookery ,Cuisine & Curries

Crab Curry

Crab Curry
Ingredients
1/2 kg crab
4 kashmiri red chillies
2 tbsp coriander
½ tbsp turmeric 11
4 pods garlic
ginger, small piece
1/4 tbsp cumin
1 big onion
1 big tomatoes
coconut, as per taste
tamarind juice, little as per taste.
if more then it will be more sour.
salt to taste
Method
Cut the crab 4 pieces (or as per taste)
Grind ginger, garlic, chillies, coriander, coconut, cumin into thick paste.
In a kadhai, add oil, put mustard , then add cut onion, fry well
Add tomatoes and fry well.
Then add the masala and fry well till oil leaves
Add the crabs and boil well.
Add tamarind juice and cook for 10 minutes
Garnish with cilantro

More South Indian Non -Vegetarian Recipes

Adaku Pathiri	Alisa	Andhra Chicken Kurma	Andhra Style Chilli Chicken
Arikkadukka	Aripathiri	Authentic T Tamilnadu amilnadu Fish Curry	Bangada Ghashi
Chettinad Chicken Fry	Chettinad Pepper Chicken	Chicken 65	Chicken Bajji
Chicken Fry	Chicken Kababs	Chicken Pakoda	Chicken Rasam
Crab Curry	Egg Gravy	Egg Paratha	Fish Ambotik
Fish Fry with Green Masala	Fish Kuzhambu	Fish Pittu	Gongura Pachadi
Guthi Mutton Pulav	Kill Molaka Mutton Curry	Kofta Curry	Kohzi Curry
Kola Urundai Kuzhambu	Kori Ajadina	Malabar Pepper Chicken	Mamidikayalu (Mango) Mutton
Masala Egg	Menthi Pulusu With Fish	Mutta Mala and Kinnathappam	Mutton Biryani
Mutton Fry	Mutton Koftas	Mutton/Lamb Cutlet	Mutton/Lamb Vindaloo
Mutton Preserve	Nilgiri Kurma	Pepper Chicken	Pomfret In Green Nest
Pork Bafad	Pork Vindaloo	Prawn Biryani	Prawn Fry
Quick Chicken Fry	South Indian Egg Curry	Spicy Chicken Curry	Sungtam Ani Bhendam Chi Kadi
Unnakayi	Bone soup