Burgers : Snacks Recipes ,Recipies ,Cookery ,Cuisine & Curries

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Burgers

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Burgers
Ingredients
6 fresh burger buns
2 tsp. butter
2 tomatoes
1 cucumber
1 capsicum
1 bunch salad leaves
1/2 cup grated cheese optional
1 tbsp. tomato sauce
1/2 tsp. chilli sauce
For patties:
3 raw cooking bananas
1/2 cup peas, boiled drained
1 tsp. tomato sauce
2 red chillies crushed
1/2 tsp. vinegar
1/2 tsp. sugar powdered
salt to taste
2 tbsp. oil
Method
For patties:
Pressure cook whole bananas for 3 whistles or till soft. Cool, skin, chop, add peas and
smash coarsely.
Add all other ingredients, except oil. Shape into 6 round patties, the size of the buns. Coat
them with the oil, shallow fry on both sides on
griddle, till light golden. Keep aside, reheat when required.
To proceed:
Cut tomatoes, cucumber, capsicum in very thin round slices.
Shred salad leaves coarsely, keep aside.
Slice buns horizontally in halves, apply a little butter all over.
Cook a little on both sides on hot griddle.
Keep aside.

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