Steamed Crab : Sea Food Fish Recipies Xmas Recipes

Steamed Crab

Steamed Crab
Ingredients
1 kg Crab, cleaned and halve
Grounded Ingredients:
2 lemon grass (serai)
1" galangal(lengkuas)
3 nips garlic
1" ginger
For the Sauce:
1 tbsp light soya sauce
3 tbsp thick soya sauce
2 tbsp oyster sauce
1 tbsp sweet plum sauce(optional)
A few drops sesame oil
1-1/2 tsp corn flour + 1 cup water
Salt to taste
2 tsp sugar
For Garnishing:
2 red chillies chopped thinly
1 stalk spring onions
Method
Place the crab on a metal pan
ready to steam.
Combine the pounded ingredients
and the sauces together in a
different bowl.
Stir mixture to get a smooth sauce.
Pour the sauce on the crab.
Place the metal pan over rapid
boiling water.
Wipe off the cover before closing.
Steam for 35-40 min.
Garnish with red chillies and spring
onions.
Serve hot with rice.

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