:Prawn Kabab Sea Food Fish Recipies Xmas Recipes

Prawn Kabab

Prawn Kabab
Ingredients
12 Prawns big size
3 Tsp Ginger paste
3 Tsp Garlic paste
2 Tsp Lemon juice
Salt to taste
1 cup Curd
1 cup Cream
3 Tsp Gram Flour
1 Tsp white Pepper
1 Tsp Ajwain (caraway)
1 Tsp Clove Powder
Marination:
Shell & clean the prawns in the water and shed it for ten minutes.
Blend the curd & cream properly then add 3 Tsp GramFlour, 1 Tsp whitePepper,
1 Tsp clove Powder & mix it again.
Method
Mix the dried Prawns in this marination and add salt to taste. Mix the marination
and put it in the Silver Foil fully covered & Freeze it for Two hours.
Insert the Prawns one by one in the oven stick and tandoor it for 20 minutes untill
it is golden brown.
Put butter over the Prawns and Oven it for 2 minutes at 180 degrees.

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