Masala Lobster : Sea Food Fish Recipies Xmas Recipes

Masala Lobster

Masala Lobster
Ingredients
2 Lobsters
1 big Onion finely diced
1 big Onion chunky pieces
5 Garlic cloves (mashed)
1" Ginger (mashed)
2 Tomatoes (cut into slices)
2 Green Chillies
1 tsp Chilli powder (as you like)
1 tsp Turmeric powder
Chopped Coriander leaves
3 tbsp Oil (or according to your
choice)
Salt to taste
Method
Boil the Lobsters with 1/2 tsp salt,
for about 12-15 minutes in medium
flame.
Clean the boiled Lobster and
remove the unwanted shells.
Cut the Lobster into 6 slices and
drain the water. Marinate with 1/2
tsp Turmeric powder.
Heat 2 tbsp oil in the pan. Add
sliced Lobster and medium fry.
Remove the Fried Lobster slices to
another bowl.
Heat 1 tbsp oil in the pan. Add
garlic, ginger, onions and keep
frying till they are brown. Add
Turmeric powder, cinnamon powder
& chilli powder. Stir well.
Add Fried Lobster slices, chunky
onion pieces and fry for couple of
minutes. Add 1-cup water & Salt to
taste. Let it boil for 3 to 4 minutes.
Remove the pan from the flame.
Garnish it with sliced tomato, green
chillies & coriander leaves.
Serve hot with any main course.

More Seafood Recipes- Fish & Prawns

Baked Crab	Brinjal Prawn Curry	Coconut Prawn Gravy	Crab Salad
Crab Sandwich	Crab - Snow Peas Curry	Crab Soup	Fish Cooked in Coconut Milk
Fish Cutlets	Fish Fry	Fish and Mushroom	Fish Soup
Fish Tamarind Gravy	Ginger Fish	Goan Fish Curry	Green Prawn Pulao
Grilled Crab Burgers	Hot Crab Dip	Kerala Fish Curry	Masala Crab Curry
Masala Lobster	Pepper Prawns	Prawn Kabab	Prawn Pulav
Prawn Tikka	Prawns and Cauliflower in Coconut Milk	Samosa	Spicy Fish Patties
Spicy Prawns	Steamed Crab	Tomatoes Stuffed with Prawns