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Tasty Recipes
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Channa - Paneer Salad
Channa - Paneer Salad
Ingredients
2 cup kabuli channa (boiled)
2 potatoes
150 grams paneer (cottage cheese)
2-3 firm tomatoes
1 onion
2 green chillies
1 bunch coriander leaves
salt, red chilli powder to taste
1 tsp chat masala
juice of one lemon
Method
Boil the potatoes (microwave for 5 mins or pressure cook) and cut
them into tiny pieces.
Finely chop, tomatoes, green chillies and onions.
Cube the paneer into small pieces.
In a large salad bowl mix together the boiled channa, potatoes,
onions, tomatoes, paneer
and green chillies.
Add salt, red chilli powder, chat masala and lemon juice.
Add finely chopped coriander leaves.
Mix the whole salad together and chill for a couple of hours.
More Indian Vegetarian Salad Recipes-
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