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Roasted Tofu
Roasted Tofu
Ingredients
1 8 oz pake of firm tofu
7 2 t.spoon fresh curd
3 big tomatoes
3 onion thinly sliced
1 t. spoon garam masala
2 t. spoon crushed coriander
cumin powder
Method
For frying :
ghee
fresh thinly cut coriander leaves
Cut Tofu in finger length size and fry it in Ghee until it is little
brown.
Spread curd on fry Tofu.
Put Tomatoes in warm water for 5 minutes & then cut it roughly.
Heat the pan and put Ghee in it. Put onions and saute till it become
transparent.
Add Garam Masala, Coriander & Cumin Powder, Red Chili Powder,
Haldi & Salt , Saute
for one minute.
Add Tomatoes and saute for 5 minutes or until Ghee leaves the sides
of pan.
Add one cup of water and cream. Leave it on slow fire for some time
and then add butter
Add Tofu in it and leave it for 2 minutes.
Remove from the fire and decorate with fresh coriander leaves.
1 1/2 t spoon red chili powder
1/4 t spoon haldi powder
1/4 cup fresh cream
2 t spoon butter
4 t spoon ghee
salt
(or you can add masala
as per your taste)
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