Healthy Moong Chaat
Ingredients
1 cup sprouted moong
1/2 cup roasted bengal gram or chick peas
1 tomato chopped
1 onion chopped
1 tsp. coriander leaves finely chopped
Method
Boil sprouts in water till soft but not soggy.
Drain and chill well.
Add all ingredients, and toss well.
Add a few pinches chaat masala if desired.
Serve cold with tea or coffee.
1 green chilli finely
chopped
1/2 tsp. ginger grated
salt to taste
lemon juice to taste