Peppery Potatoes
Ingredients
250 gms small potatoes
1 tbsp black pepper powder
1 bunch of coriander leaves
salt to taste
4 tbsp of oil
Method
Boil the potatoes and peel them.
Heat oil in a pan and add potatoes to it.
Fry the potatoes till they turn into golden brown.
Once they turn into brown, add pepper powder, salt and finely chopped
coriander to it.
Don't turn the gas off until all the oil is absorbed. Now it's ready
for u to serve.