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Tasty Recipes
Non - Vegetarian Recipes
Vegetarian Recipes
Festival Recipes
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Aloo Manchuria
Aloo Manchuria
Ingredients
For Deep Frying
potatoes 4 medium sized
(cut into bite sized pieces)
soya sauce 1 tsp
chilli sauce 1 tsp
pepper powder 1/2 tsp
(according to taste)
corn flour 2 tsp
ajinomoto pinch
salt to taste
Method
Mix the Deep frying ingredients and keep it aside for 2 minutes.
Deep fry them and Keep it aside for later use.
Grind all the gravy ingredients into a thick paste. Don't add a
lot of water.
Fry the gravy in 4 tsp of oil with curry leaves and garlic pods,
till the gravy gets thick and
a little oil should stand on top, add the fried potatoes into this
gravy and fry on simmer for
4 min.
Variation
The same curry can be replaced with Cauliflower or Chicken.
Tastes great. Serve it with steaming rice with little ghee.
Tastes very good and takes very little time to prepare. Hope you
like this.
For Gravy
curd 2 tsp
coriander
mint
green chillies 2
ginger garlic paste 2 tsp
garam masala
red color pinch
More Potato /Aloo Recipes -
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