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Tasty Recipes
Non - Vegetarian Recipes
Vegetarian Recipes
Festival Recipes
Regional Recipes
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Aloo Beans
Aloo Beans
Ingredients
potato 1
beans (frozen green beans)
chana daal (2 tbsp)
turmeric powder (1/2 tsp)
mustard seeds (1 tsp)
jeera (1/2 tsp)
curry leaves
red chilli (2)
onion (1) (cut into small pieces)
chilli powder 1/2 tsp
cooking oil 2 tbsp
Method
Boil potato and chana daal
Boil beans in microwave for 7 min.
Take 2 tbsp oil in a frying pan, add mustard seeds, jeera, curry
leaves, red chilli.
Add onions, fry till transparent, add beans, chana daal, potato,
chilli powder, turmeric
powder and salt.
Fry for 5 min and serve hot.
More Potato /Aloo Recipes -
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