Mixed Dal : Microwave oven Recipes ,Recipies ,Cookery ,Cuisine & Curries

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Mixed Dal

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Mixed Dal
Ingredients
1 tablespoon moong dal
1 tablespoon masoor dal
1 tablespoon urad dal
1/2 teaspoon turmeric powder
1/2 teaspoon cumin seeds
2 tomatoes, chopped
1 onion, chopped
1 teaspoon chopped green chillies
1 teaspoon chopped ginger
1/2 teaspoon chilli powder
2 tablespoons chopped coriander
2 tablespoons butter
salt to taste
Method
Put all the dals together in 2 teacups of pre-heated water in a big glass bowl
and allow to soak for 30 minutes.
Add salt and turmeric powder. Cover and microwave on HIGH for 15 minutes
or until cooked.
Put the butter in another glass bowl and microwave on HIGH for about 20
seconds. Add the cumin seeds and fry for 30 seconds by microwaving on
HIGH.
Add the tomatoes, onion, green chillies, ginger, chilli powder, coriander,
cooked dals and salt and microwave on HIGH for 3 minutes.

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Aloo Bahaar-e-Dum Baked Potatoes Bharwan Parwal Brinjal Masala
Brinjal Relish Carrot Halwa Cauliflower Casserole Chocolate-Balls
Chocolate Brownies Chocolate Brunch Waffles Chocolate Chip Cookies Choconut Rocks
Corn Chat Corn Vermicelli Crunchy Patta Gobi Easy Cheesy Cauliflower
Eggplant Pickle Fried Bhindi Gol Papdi Green Peas Pulao
Harbara Salad Instant Microwave Rawa Dhokla Kashmiri Paneer Masala Bhaat
Microwave Bhendi Microwave Masala Peanut Microwave Milky Dessert Microwave Parupu Usili
Microwave Paturi Microwave Rasam Microwave Rava Kesari Microwave Red Pumpkin
Microwave Saboodana Khichadi Microwave T il Burfi Mixed Dal Palada Pradhaman
Paneer Korma Mattar Wala Paneer T ikka Savoury Rice with Vegetables Sooji Seera
Sookhi Moong Ki Dal Spinach and Carrot Pulao Stewed Mangoes Stir Fried Vegetables
Stuffed Capsicum with Corn Stuffed Ladies Fingers Stuffed Potatoes Sukhi Urad Dal
Upma Vegetable Makhanwala Wholesome Soup