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Green Peas Pulao
Green Peas Pulao
Ingredients
1 teacup uncooked Basmati rice
1 teacup green peas
2 sticks cinnamon
2 cloves
1 bay leaf
1 1/2 green chillies, chopped
4 tablespoons chopped onion
2 tablespoons ghee
salt to taste
Method
Put the ghee in a glass bowl and microwave on HIGH for 15 seconds.
Add the cinnamon, cloves, bay leaf, green chillies and chopped onion.
Microwave on HIGH for about 2 minutes, stirring once in-between
after 1
minute.
Add the rice, green peas, 2 1/4 teacups of water and salt.
Cover and microwave on HIGH for about 12-14 minutes, stirring once
in-between after 5 to 6 minutes.
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