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Malai Kulfi Recipe
Ingredients
1 can condensed milk 1 can evaporated milk 1 pt (16 oz) whipping creme 1 tsp. almond powder 1tsp.pistachio powder 1/2 tsp. cardamom powder 1/8 tsp. saffron
Method
Mix all the ingredient in a blender for 2 minutes. Pour the mixture in to round popsicle maker. Freeze it for 6 to 8 hour. To remove frozen kulfi from the mold, place it under a running tap of warm water.
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