Icecream Milkshake
Icecream Milkshake Recipe
Ingredients
milk - quarter gallon.
sugar - 50 to 75 gms (depending on the required sweetness).
icecream - any choice of icecream (vanilla, chocolate etc,
the small packets what you get in the store).
malt (optional)- one teaspoon.
Method
In the blender add the milk,Three to four scoops of Icecream and
the sugar.
Beat them well in the blender so the mixture is smooth and frothy.
Serve it with ice cubes or as desired.
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