Bachelors's Spiced Cabbage
Bachelors's Spiced Cabbage Recipe
Ingredients
shredded cabbage - about half a pound
powdered black pepper - 1-1/2 tsp.
cumin seeds - 1 and 1/2 tsp
mustard seeds and urad dal - 3/4 tsp each
sugar- about 1/2 a tsp
oil- about 1-1/2 tablespoon
salt- to taste
asafoetida - to garnish
Method
Wash the cabbage thoroughly.
Add oil to wok and when warm, add mustard seeds,urad dal and cumin
seeds.
When seeds pop, urad dal turns slightly brown and cumin seeds smell
spicy, add the
cabbage.
Sprinkle water on cabbage and add salt.
Cover and cook for about 10 mins or till the cabbage is cooked.
Add the powdered black pepper.
Stir for 2 mins.
Add half a tsp sugar.
Garnish with asafetida.
Ready to serve!
More Indian Cauliflower ,Gobi Recipes
|
