Egg Pizza
Egg Pizza Recipe
Ingredients
eggs - 4
onion - 1
tomato
capsicum
carrot - 1/2
chicken sausages (optional)
Method
Finely chop all the vegetables and in a pan saute them a little.
Separate the egg whites from the yolks. Beat the whites well. Add
the egg
yolks.
Add salt and chilly powder to this mixture. It should be well beaten,
light and
frothy.
In a fry pan heat oil and gently pour the beaten eggs over low flame.
Spread
the vegetable mixture evenly on top.
Make thin sausage roundels and top it on the eggs. Sprinkle the
mozzarella
cheese generously and a pinch of oregano. Cover and cook on low
flame.
Takes around 15-20 minutes on low flame till the cheese has melted
well and
the egg is cooked.
The pizza is ready. Cut slices and serve with hot garlic bread or
simply savour
it. You can use any vegetables of your choice…, olives, mushrooms
anything
and make it more interesting.
mozzarella cheese or whichever
available
salt - to taste
chilly powder - to taste
oregano (optional)
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