Soft Dosa
Soft Dosa Recipe
Ingredients
rice flakes - 1 measure
rice - 2 to 2 1/2 measures
methi seeds - 1 teaspoon
curd - 1 small cup
green chillies - 4 medium
Method
Soak the rice flakes, rice, methi seeds in curd for 1 night. Add
little water if necessary.
Grind the contents along with mirchi to good consistency. Add salt
to taste. Keep the
batter for 6 - 8 hours.
Place 1 1/2 spoon batter on the pan do not spread much.. fry till
red and serve with
chutney. It can be eaten even without chutney.
MoreDosa Recipes & Chutney :South & North Indian Dosai Recipes
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