Avalakki Dosa
Avalakki Dosa Recipe
Ingredients
rice 3 cups
beaten rice (avalakki) 1 cup
buttermilk 4 to 5 cups
salt to taste
Method
Wash the rice and beaten rice thoroughly. Soak this mixture in buttermilk
for atleast 5
hours.
Grid this mixture to a fine paste adding water if needed(the batter
should have dosa batter
consistency)
Mix the salt with the batter. Heat a tawa and spread a tea spoon
of oil. Pour in a spoonful
of batter on the tawa and spread it.
Add oil to the edges if necessary. Turn the dosa and cook on the
other side. Serve hot
with coconut chutney
MoreDosa Recipes & Chutney :South & North Indian Dosai Recipes
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