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Coconut Laddoos
Coconut Laddoos Recipe
Ingredients
shredded coconut 3 cups
sugar 2 cups
milk 1 cup
Method
Take a thick bottomed pan and add the milk.
When it comes to a boil, add 2 cups of coconut and mix well on a
low heat.
When the whole milk has been absorbed by the coconut, add the sugar
slowly, stirring
continuously.
Continue to stir in medium heat until the mixture leaves the sides
of the pan.
Remove to a plate and make small balls.
Place the remaining coconut on a plate and roll the coconut balls
on these to make
laddoos.
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