Hot & Tasty Dal
Hot & Tasty Dal Recipe
Ingredients
toor daal - 1 cup
potato - 1
tomato - 1
curry leaves (optional)
Method
Wash and peel the potato.
Cut the potato and the tomato into pieces.
Then add them to the daal along with the curry leaves, black pepper
and
pressure cook it.
After it is done, take out from the cooker, add salt and the seasoning.
Serve with plain rice.
black pepper powder - 1 or 2 teaspoons
salt
seasoning
(oil, mustard seed, cummin seeds)
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