Dal With Raw Mango
Dal With Raw Mango Recipe
Ingredients
tur dal 1 cup
mango-1 (if sour mango 1/2)
salt to taste
pinch of turmeric
green mirchi 1 or 2
For Seasoning:
ghee 1 tbs
mustard seeds 1/2 tsp
cumin seeds 1/2 tsp
a pinch of hing
lal mirch powder 1/4 tsp
coriander leaves for decoration
Method
Wash dal and boil until it will cook.
In a pan boil some water and add mango pieces, turmaric, lal mirch
and salt.
Cook until mango become soft.
Now add cooked dal to this and boil if require add little more water.
In other pan heat ghee add mustard, cumin seeds, lal mirch powder
and hing.
Add this seasoning to dal and decorate the dal with some coriander
leaves.
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