Untitled Document
|
Tasty Recipes
Non - Vegetarian Recipes
Vegetarian Recipes
Festival Recipes
Regional Recipes
|
|
Christmas Cake
Christmas Cake Recipes
Ingredients
120 gms margarine
2 eggs
120 gms sugar
1 tablespoon milk
175 gms refined flour
Method
Cream margarine and sugar till light and fluffy. Beat the eggs and
gradually add to the
mixture.
Add the flour, sifted with baking powder. Blend the batter well
and mix the fruits and the
chopped almonds and walnuts.
Stir in the milk so that the mixture becomes even and smooth. Grease
a round cake tin
and grease it.
Pour the ready cake mixture. Cover with a grease-proof paper. Bake
in a preheated over
at 350 degree F for 20 minutes.
When the top is golden in colour, take it out from the oven. If
desired, spread some hot
chocolate icing over it.
Decorate with cherries.
1 level teaspoon baking powder
50 gms mixed fruit
(currants sultanas, raisins)
gms almonds chopped
15 gms walnuts chopped.
More Christmas Recipes
|
