Untitled Document
|
Tasty Recipes
Non - Vegetarian Recipes
Vegetarian Recipes
Festival Recipes
Regional Recipes
|
|
Chocolate-Balls
Chocolate-Balls Recipes
Ingredients
125 grams dried apricots, chopped
1/3 cup raisins, chopped
1/3 cup sultanas, chopped
2 teaspoons grated orange rind
75 grams dark chocolate, grated
200 grams dark chocolate, extra
75 g butter
Method
Combine apricots, raisins, sultanas, rind and grated dark chocolate
in a small bowl.
Roll teaspoons of mixture into balls, refrigerate overnight.
Break extra chocolate into pieces, place in top of a double saucepan
with butter over
boiling water.
Stir until smooth or microwave on high for 2 minutes.
Dip each fruit ball in chocolate until evenly coated.
Place balls on foil-covered trays allow to set in a cool place.
Store balls in airtight container in refrigerator
More Chocolate Recipes
|
