Dum Chicken
Dum Chicken Recipes
Ingredients
150 g chicken cut in to pieces
250 g cashewnuts
250 g onions finely chopped
200 g tomatoes finely chopped
150 g poppy seeds
20 g ginger-garlic paste, 20 g red chilly paste
few chopped coriander leaves
100 ml milk
garam masala
150 ml oil
salt to taste
Method
Grind cashewnuts & poppy seeds to a fine paste with milk.
Heat oil in a pan and fry the onions till golden brown.
Add ginger-garlic paste.
Add tomatoes & red chilly paste & cook.
Add the cashewnuts & poppy seeds paste & cook till the greavy
leaves the oil.
Add the salt. Add the chicken to the greavy & cook till done.
Add garam masala & coriander leaves before serving.
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