Banana Cake
Banana Cake Recipe
Ingredients
maida - 2 cups
eggs - 2
butter - 1/2 cup
sugar - 1 1/4 cups
buttermilk - 1/4 cup
green bananas - 3
baking soda - 1 tsp
baking powder - 3/4 tsp
vanilla essence - 1 tsp
salt - 1/4 tsp
nuts (optional) - 1/2 cup.
Method
First sieve the maida,baking powder and baking soda.
Add salt to this and keep it aside.
Now put all the other ingredients in the mixie one by one, starting
with the butter, sugar.
When the butter and sugar get creamy, add the eggs, buttermilk,
vanilla essence and the
bananas(chopped).
Run the mixie until you get a smooth mixture with no lumps.
Now add it to the sieved maida in a vessel.
Fold the mixture and the maida well.
Now pour the batter into a greased and powdered cake tin (8"x8")
and sprinkle the
chopped nuts on top.
Bake for 35 minutes at 200 oC. ( the time may differ in different
ovens.)
Cool and cut.
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