Baingan Fry Recipe
Baingan Fry Recipe
Ingredients
1 large baingan (eggplant)
2 tbsp besan (gram flour)
3 tbsp red chilli powder
pinch of turmeric powder
salt to taste
1/4 cup peanut oil
Method
Cut the baingan into thin round slices.
Mix chilli powder, turmeric powder and salt thoroughly.
Heat the frying pan with the peanut oil.
Take one slice of baingan at a time apply the mixture to both the
sides and fry
it.
Serve it hot with chapattis.
Another Brinjal
Fry here | More Brinjal
recipes
More Brinjal Recipes
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