Stuffed Buns Bread Recipes & Dishes

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Stuffed Buns

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Kerala Bread Recipe

Ingredients
5-6 buns (not the sweet ones)
1 small cucumber chopped
1 onion chopped
3/4th cup shredded cabbage
5-6 boiled potatoes
1 cup white sauce
tomato & chilli sauce
Method
Scoop the buns. Apply butter. Place potato slice.
Spread 1 tablespoon white sauce. Make a layer of cabbage and cucumber.
Sprinkle salt & pepper. Cover with white sauce & grated cheese.
Bake in pre-heated oven at 100 degree for 15-20 minutes.
Serve with both sauces.
White Sauce:
Heat 1 tablespoon butter. Fry 1 tablespoon maida. Fry till light brown. Add 1 cup
milk. Keep stirring constantly till thick. Add salt & pepper to taste.
Tip: goes well with Wafers/ French Fries.
Stuffed Buns

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