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Tasty Recipes
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Quick bread Dhokla
Ingredients
Plain Bread - 2 slices
Green chutney 2 tbsp
Plain Curd (yogurt or dahi) - 4tbs
Salt to taste
Pepper to taste
Rai 2 tbsp
Oil 3 tbsp
Dry Coconut 2 tbsp
Coriander Leaves - Finely Chopped
Method
Take a bowl and mix the curd, pinch of salt and pepper. Meanwhile
fry the mustard
seeds (rai) in the oil and keep it aside.
Now take 2 slices of bread. On one spread the green chutney and
on the other
spread the curd prepared.
Now combine the 2 slices and cut them into small square shapes.
On each cut piece
spread little fried rai seeds, garnish further with dried coconut
and coriander leaves.
This is an easy to prepare and very delicious to eat at any time
of the day.
Quick Bread Dhokla
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